To determine the amount of Helichrysum Essential Oil needed for this example recipe in grams, multiply 0.02 (the equivalent of the 2% Helichrysum Essential Oil) by 907.20 grams: 0.02 Helichrysum Essential Oil x 907.20 grams = 18.10 grams of Helichrysum Essential Oil needed for this recipe (it's okay to round down to 18 grams). Steps: 1. Decide on the batch size of your product you want to make. 2. Based on the formulation composition, decide on the percentage of each category and function. 3. Work out the weight-based formulation. For the example, the total weight (batch size) of the recipe is 50g. Grams of vegetable oil to US cups; 11 grams of vegetable oil = 0.0505 US cup: 12 grams of vegetable oil = 0.0551 US cup: 13 grams of vegetable oil = 0.0597 US cup: 14 grams of vegetable oil = 0.0643 US cup: 15 grams of vegetable oil = 0.0688 US cup: 16 grams of vegetable oil = 0.0734 US cup: 17 grams of vegetable oil = 0.078 US cup: 18 grams of 1 cup = 4 ounces = 115 grams approx. And then you have to consider that any dry food will weigh differently when it comes to a “cup”. For example: Granulated sugar: 1 cup = 7.055 ounces. Brown sugar: 1 cup, packed = 7.760 ounces. White flour: 1 cup = 4.409 ounces. White rice, uncooked: 1 cup = 6.526 ounces. Grams of olive oil to US cups; 16 grams of olive oil = 0.0751 US cup: 17 grams of olive oil = 0.0798 US cup: 18 grams of olive oil = 0.0845 US cup: 19 grams of olive oil = 0.0892 US cup: 20 grams of olive oil = 0.0939 US cup: 21 grams of olive oil = 0.0986 US cup: 22 grams of olive oil = 0.103 US cup: 23 grams of olive oil = 0.108 US cup: 24 Grams of oil to US tablespoons; 50 grams of oil = 3.57 US tablespoons: 51 grams of oil = 3.64 US tablespoons: 52 grams of oil = 3.71 US tablespoons: 53 grams of oil = 3.78 US tablespoons: 54 grams of oil = 3.86 US tablespoons: 55 grams of oil = 3.93 US tablespoons: 56 grams of oil = 4 US tablespoons: 57 grams of oil = 4.07 US tablespoons: 58 Grams of olive oil to US tablespoons; 0.1 gram of olive oil = 0.00751 US tablespoon: 1 / 5 gram of olive oil: 0.015 US tablespoon: 0.3 gram of olive oil = 0.0225 US tablespoon General equations look as follows: weight = cups × cup size × density. cups = weight / (cup size × density) As you can see in the formulas above, providing only the amount of grams is not enough to convert grams to cups. We need to know the density of the ingredient we want to convert. To make it more complicated, there are different types .

how to measure oil in grams